Recipes

Seafood

Ceviche Puerto Vallarta

Whether piled high on a crispy tostada or scooped up with crunchy totopos, this refreshing dish is a true taste of the Mexican coastline.

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Seafood

Aguachile

“Chile Water”…a spicier version of ceviche smothering raw prawns in a spicy, tangy chilli-lime blend

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