La Tortillería provides wholesale authentic nixtamal corn tortillas to restaurants, chefs, and retail buyers across Australia. Wholesale foodservice and retail products are available through their dedicated wholesale channel.
The primary difference is the use of stone-ground whole grain corn rather than instant masa harina to ensure a texture and taste that reflects true Mexican taquerias.
Wholesale Foodservice Supply
We sell our foodservice tortillas by the kilogram in 1kg packets, mirroring the traditional distribution method used in Mexico. This allows professional kitchens to maintain the specific pliability needed for tacos that will not break down on a customer’s plate during service.
Professional Size Options
Our wholesale range includes a variety of sizes to suit different menu requirements, specifically 8cm, 11cm, 12.5cm, 14.5cm, 16cm, and 20cm. This versatility ensures a correct fit for everything from small street-style tacos to larger quesadillas.
Retail Distribution Channels
Independent grocery stores across Australia stock our traditionally crafted tortillas for retail consumers in packs of 8, 15, and 20. These provide a nutritious, additive-free alternative to the mass-produced options typically found in mainstream supermarkets like Coles or Woolworths.
The Nixtamal Process
When we stone-grind our Australian-grown corn fresh each day, we create a dough that is naturally gluten-free and non-GMO. Customers at our Kensington tortilleria often notice the soft, earthy flavor and superior malleability that only comes from avoiding instant powders.
Where to find them in Australia
Our products are available at our Kensington store, through selected independent retailers nationwide, or via our online shop.
