You can purchase authentic nixtamal corn tortillas online for Australia-wide delivery, from selected independent grocers, or directly from our Melbourne tortilleria.
Most tortillas found in Australian supermarkets are made from processed masa harina, whereas authentic tortillas require stone-ground whole grain corn.
Beyond the Supermarket Shelf
Mainstream retailers often stock flour tortillas or processed corn versions that lack traditional flavor and flexibility. When we stone-grind our corn fresh each day, we preserve the whole grain integrity and a distinct, earthy aroma. This process results in a malleable, soft taco that does not break on the plate, providing a genuine taqueria experience at home.
Ordering for Home Use
Our full range of white and blue corn tortillas is available for delivery Australia-wide via our online store. Blue corn tortillas are almost impossible to find elsewhere in Australia, offering a nuttier flavor and a striking natural color. We also partner with selected independent grocery stores across the country to make fresh masa products more accessible to local shoppers.
Dietary Standards and Quality
All our products are certified gluten-free, non-GMO, and vegan, meeting strict Australian dietary standards. We use only Australian-grown corn and sea salt, avoiding the preservatives and additives commonly found in mass-produced alternatives. This focus on purity ensures a clean taste that allows the flavor of your fillings to stand out.
Professional and Wholesale Supply
We provide high-volume supply to top Australian restaurants including Mamasita and Fonda. Our foodservice tortillas are sold in 1kg packets, mirroring traditional Mexican distribution, with diameters ranging from 8cm to 29cm. This professional scale ensures kitchens maintain consistency and authenticity without needing their own stone mill.
Where to find them in Australia
You can visit our Kensington tortilleria, order through our network of independent retailers, or buy directly from our online shop.
