AVAILABLE FOR FOODSERVICE

BLUE TORTILLAS

WE ADDED BLUE CORN TO OUR MASA…

Our blue tortillas are created using the same ancient tortilla-making method (nixtamalization) we use to make our award-winning white corn tortillas, with some blue corn added. Blue corn varieties are widely renowned as being healthier & more nutritious, typically having less carbohydrates & more protein than other corn. By adding blue corn to our masa (corn dough), we’re able to bake a tortilla that is slightly sweeter & nuttier, adding a depth of flavour that elevates a variety of dishes. They create a delicious corn aroma when heated & provide malleability that is ideal for almost any tortilla creation.

Full Of Nutrition

Nixtamalization allows our body to extra more nutrients from wholegrain corn & by adding blue corn, the nutritional properties are even higher.

A Striking Blue Twist

Blue tortillas add colour & flair to any Mexican dish. They’re easy to cook with & taste as good as they look.

Nuttier & Sweeter

Our blue tortillas are slightly nuttier & sweeter, adding a new depth of flavour to popular Mexican dishes.

FOR FOODSERVICE

BRING COLOUR & STYLE TO YOUR DISHES

We added blue corn to our nixtamal white corn masa dough for a striking twist on these tortillas. They taste as good as they look, with a slightly nuttier & sweeter flavour.

Available sizes: 12.5cm & 14.5cm.

Are you a restaurant owner, chef, or retail buyer?

We supply to top restaurants & kitchens around Australia. Click the link below for more information about our wholesale foodservice & retail products.

Wholesale

FAQs About Our Tortillas

Yes, our tortillas maintain their quality very well after freezing. Freeze them for up to one month making sure they are stored airtight, and use them immediately after defrosting.

We sell our tortillas by the kilogram, just like in Mexico. Each packet contains 1kg of tortillas. The number of tortillas per kilogram varies depending on which size of tortilla you get. We sell tortillas in sizes ranging from a diameter of 8cm to 29cm. A carton of tortillas contains 10 x 1kg packets but you can order smaller quantities from one of our online retailers. For non-Victorian customers buying through our distributors, please consult them directly for carton configurations.

Yes, our tortillas maintain their quality very well after freezing. Freeze them for up to one month making sure they are stored airtight, and use them immediately after defrosting.

Our tortillas come with several weeks shelf life. Each packet will be marked with a best before date. Our tortillas do not contain any preservatives, so once opened please eat them within two weeks.

Store your tortillas in a cool dark place; a cupboard or refrigerator works perfectly. Once opened, store airtight in the fridge for one to two weeks, or freezer for up to a month. A tight-fitting tupperware or a plastic bag is best to keep the tortillas airtight.

Heat a frying pan (no oil!) to very hot. Once hot, heat your tortilla on each side until it is soft and floppy, about 10 seconds each side. Alternately heat your tortillas in a hot sandwich press for about 5 seconds. Wrap your tortillas in foil or a thick cloth to stay warm and soften further.

If you are re-heating lots of tortillas at once, place your tortillas in piles of 2 to 4 on the frying pan or sandwich press, instead of individually. This will speed up the process! Remember to wrap the pile in foil or a thick cloth once heated, and then in a tortilla basket or casserole dish to keep them warm as you heat up the rest.

Find Our Tortillas

Buy our products at independent grocery stores & from our online retailers.

WHERE TO BUY