Recipes

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Recipes

Flan

From Gerardo’s abuela Pina’s recipe stash — her silky, caramel‑topped flan, passed down through generations. Think crème caramel with Mexican corazón.

Recipes

Camarones A La Diabla

Spicy Mexican prawns in a bold chile-tomato salsa. Easy, flavourful & perfect with rice or tortillas.

Recipes

Pescado Al Mojo De Ajo

Pan-seared fish fillets smothered in a rich garlic butter sauce & served with a vibrant, veggie hit.

Recipes

La Tortillería x Fancy Hank’s Beef Barbacoa Loaded Totopos

Loaded totopos with beef cheek barbacoa & smoky BBQ sauce. Crunchy, bold & perfect for sharing with amigos!

Recipes

La Tortillería x Fancy Hank’s Chicken Quesadilla

Grilled free-range chicken & melty cheese wrapped in warm corn tortillas, finished with Fancy Hank’s jalapeño & peach salsa for a bold hit of sweet heat.

Recipes

La Tortillería x Fancy Hank’s Sweet Potato Taco

Sweet potato tacos with smoky spice & creamy Chicken Salt Mayo. A bold, flavourful meat-free option.

Recipes

La Tortillería x Fancy Hank’s Smoked Queso

Smoked queso with bold spice & Fancy Hank’s cayenne & watermelon hot sauce. Creamy, rich & made for dipping with totopos.

Recipes

Tostadas de Tinga de Res

Smoky chipotle beef layered on a crunchy tostada with all the right toppings. A bold, satisfying bite with real Mexican flavour.

Recipes

Tostadas Pata

Crunchy tostadas topped with slow-cooked pork feet, beans & salsa. A bold, flavour-packed recipe that’s all about tradition & texture.

Recipes

Encurtidos

Zingy, crunchy & full of spice—these Mexican-style pickled veggies (encurtidos) are the ultimate sidekick. A staple in homes across Mexico, now ready for yours.

Recipes

Barbacoa Guadalajara

This barbacoa is all about gentle spice, deep flavour & melt-in-your-mouth beef tucked into crunchy tacos dorados.

Recipes

Chilaquiles Verdes

Crispy totopos, tangy tomatillo salsa, tender chicken & melty cheese...Chilaquiles Verdes are made to share and full of bold, vibrant flavour.