AVAILABLE FOR RETAIL & FOODSERVICE

BLUE TOTOPOS (TORTILLA CHIPS)

AUTHENTIC ARTISAN TORTILLA CHIPS
MADE FROM OUR BLUE TORTILLAS

Our blue totopos (tortilla chips) taste as good as they look. They’re made from our blue tortillas, & then lightly fried for a delicious crunch & taste. Our blue totopos are gluten free, preservative free, non-GMO, wholegrain & contain zero trans fat. Why is this important, you ask? It means you’re eating a healthier tortilla chip that is perfect for snacking, dipping or eating on their own. They have an authentic corn taste & the addition of blue corn to our masa (corn dough) means this chip has additional protein & fibre. The fresh corn taste adds flavour to your dish & is the perfect complement to a range of Mexican meals, like ceviche or chilaquiles (Mexican nachos). This is not your average corn chip!

A Delicious Crunch

Our authentic blue totopos are strong enough to hold your favourite dip or side, & will give you the perfect ‘crunch’ & taste of fresh corn.

All Natural

Our tortilla chips are gluten-free, without any nasty preservatives or additives. They only have 3 ingredients & taste as real tortilla chips should.

Authentically Crafted

Our award-winning blue tortilla chips are crafted using the same ancient method we use to make our tortillas – Nixtamalization.

FOR FOODSERVICE

A STRIKING BLUE TWIST ON A DELICIOUS TORTILLA CHIP

Our artisan blue totopos (tortilla chips) taste as good as they look. They’re perfect as a side, especially for dipping, & will elevate any meal where they are used as a base, like in a ceviche or chilaquiles (Mexican nachos)!

Available sizes: 2kg box with 2x 1kg bags.

FOR RETAIL

ARTISAN TORTILLA CHIPS WITH JUST 3 INGREDIENTS

Our authentically made blue tortilla chips are all natural, gluten free & look as good as they taste. They’re perfect for snacking on the go or using as a side for lunch or dinner.

Available sizes: Box of 8x 200g packs.

Are You A Restaurant Owner, Chef, Or Retail Buyer?

We supply to top restaurants & kitchens around Australia. Click the link below for more information about our wholesale foodservice & retail products.

Wholesale

FAQs About Our Totopos

Corn, canola oil (non-GMO) & sea salt.

Nutrient                              Qty per 100g
Energy                                 2090kJ
Protein                                7.3g
– Gluten                               nil detected
Fat, total                              27g
– Saturated                          2.4g
– Trans                                 0.0g
– Mono                                16.9g
– Polyunsaturated             7.7g
Carbohydrate total           53.9g
– Sugars                              0.7g
Dietary Fibre                     6.6g
Sodium                              462mg

Tortillas are made with 8 weeks and Totopos are made with12 weeks.
You would receive them with 1 to 3 weeks less than that, allowing for storage and transit.

Please drop us a line at [email protected] or give us a call on 1300 556 084. We look forward to hearing from you!

Yes. At this point in time, La Tortilleria corn tortillas are the only certified non-GMO corn tortillas in Australia. Both our tortillas and totopos carry the Cert-ID Non-GMO certification logo. Luckily genetically modified maize is not commercially grown in Australia yet, unlike in the USA and Mexico where chances of contamination with GM corn is high.

Yes, our production kitchen is 100% free from major allergen ingredients such as gluten, nuts, soy, seafood, dairy and eggs.

Yes. All our products are gluten free and are produced in a 100% gluten free facility. Our tortillas and totopos are certified gluten free by Coeliac Australia.

Find Our Tortillas & Totopos

Buy our products at independent grocery stores & from our online retailers.

WHERE TO BUY