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Recipes
Tender beef steak simmered in a rich tomato-based salsa. A comforting Mexican favourite that’s easy to make & full of flavour.
Creamy, cheesy & full of comforting flavour these are a Mexican classic filled with tender chicken, smothered in rich green salsa.
Pure Mexican comfort...a rich, warming broth filled with tender pork, hominy corn & deep, earthy chilli flavours. A bowl full of heart & tradition.
A comforting chicken & veggie soup from Tlalpan, Mexico City—gently spiced with chipotle & finished with creamy avocado & Oaxaca cheese.
Enchiladas Verdes
These delicious enchiladas are filled with a creamy, savory cheese filling & drenched in a rich, spicy red sauce. Topped with cheese & crispy shredded lettuce, they’re the perfect mix of comfort & freshness.
Whether piled high on a crispy tostada or scooped up with crunchy totopos, this refreshing dish is a true taste of the Mexican coastline.
Created in Sinaloa in the ‘90s to impress a prawn-loving Governor after he couldn’t stop raving about his wife’s prawn tacos.
Bold, zesty & packed with flavour, Aguachile Negro is the ultimate taste of summer.
“Chile Water”…a spicier version of ceviche smothering raw prawns in a spicy, tangy chilli-lime blend
Tender, juicy pork ribs cooked in a hearty tomatillo-based salsa, perfect for serving con arroz (rice) or wrapped lovingly in corn tortillas.
Spice up a humble bowl of fresh fruit with a sprinkling of the Mexican pantry staple, Tajín